The Obamas are indulging in quite the feast at Downing Street today. Celebrity chef Jamie Oliver is offering G-20 dignitaries "a starter of organic Scottish salmon served with samphire and sea kale," The Guardian reports. And for the main course, "slow-roasted shoulder of lamb from the Elwy Valley in north Wales, with Jersey Royal potatoes, wild mushrooms and mint sauce." The menu, which excludes pork, also includes a vegetarian alternative. Dessert is bakewell tart and custard. Though Oliver's wife is about to give birth, he's looking forward to the chance to serve his creations at Downing Street for the third time: "I'm very, very proud of my country and its food traditions and I know that the guests at Downing Street will be in for a real treat."